A regional Italian restaurant using every single product, pasta and recipe, that come maniacally and exclusively from the Emilia-Romagna region where Bolognese, Lasagna, Parma Ham and Parmesan cheese originate. <br/>Covering the typical fresh pasta dishes from each Emilian city hand-made in front of you following the original Grandma’s own recipe and maintaining an outstanding value.<br/>Also Launching the real Gnocco Fritto in London, the typical gently-fried bread to enjoy with meat&cheese.

Via Emilia Notting Hill

A regional Italian restaurant using every single product, pasta and recipe, that come maniacally and...

Via Emilia Notting Hill

Italian2 photos4.85 (27 reviews)

Italian
2 photos
4.85 (27 reviews)