Our Head Chef, Paul Green and his kitchen brigade honour the forty year ethos of The Three Chimneys with Menus which celebrate the rich natural bounty of seasonal ingredients which Skye, Land and Sea have to offer.
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HoursThe Restaurant is open every day, excluding our annual period of closure from mid- December to mid-January.
Lunch is served from from 12.00 every day from Monday 26th April 2021 until late October 2021
Dinner reservations are from 6pm every evening. It is also possible to reserve our Kitchen Table where we serve our Tasting Menu exclusively for between two and 4 guests at 7.30pm every evening.
Reservations for lunch and dinner are essential
CuisinesFine Dining, Scottish, Seafood, Vegetarian Friendly
FeaturesAccommodation, Easy Access, Families and Children Welcome, Dietary Needs Catered For, Gluten Free Available
Price Point
Dress codeSmart Casual
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