Our food philosophy at The Cellar Kitchen is to showcase ingredients from the farms, fields and homes of our fellow Barossan’s and South Australians. We are inspired by our farmers, by the ingredients growing wild around us, by ...

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clockHours

Breakfast:

Mon - Friday: 7.30am-09.30am

Saturday & Sunday : 7.30am-1030am

Lunch

12.00pm-5.00pm

Dinner

Friday & Saturday 5:30pm-8.00pm

Sunday till Thursday 6:00 pm - 8:00 pm

cuisinesDetailsCuisines
featuresFeatures
Disabled Access, Awesome View, Free parking
moneyPrice Point
DressDress code
Smart Casual