Artisan Smoked Fish | Restaurant | Chef’s Larder

Nestled on the banks of the River Severn, Gloucestershire’s bucket list foodie destination.

Menus

The Restaurant sample menu

Pudding sample menu

The Restaurant March 2025

clockHours

Lunch: Tuesday to Saturday 1200 - 1430

Dinner: Friday & Saturday 1700 - 2100

cuisinesDetailsCuisines
British, Contemporary, Fine Dining, Fish, Seafood
featuresFeatures
Disabled Access, Free WiFi, Families and Children Welcome
moneyPrice Point
DressDress code
Smart Casual
social_mediaSocial media