A restaurant inspired by fire and ice, using local produce and fresh fish alongside a carefully crafted cocktail menu and curated wine list.
Menus

Summer al a carte

clockHours

Monday - Sunday Lunch 12:00-15:00

Monday - Sunday Dinner 17:00-21:00

cuisinesDetailsCuisines
British, Locally Sourced, Seafood
featuresFeatures
Disabled Access, Free WiFi, Families and Children Welcome
moneyPrice Point
DressDress code
Smart Casual
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