ION Harbour by Simon Rogan, where seasonality and local produce inspire an ever-changing menu.<br/><br/>From the vantage point on the fourth floor of the beautiful Iniala Harbour House hotel, guests can take in the most spectacular views of Valletta's Grand Harbour whilst enjoying an unforgettable dining experience.<br/><br/>As one of the pioneers of the farm-to-table movement, British chef Simon Rogan's menus are strongly guided by hyperlocal ingredients that are found, foraged, fished or harvested by the best, most ethical and sustainable local producers. Simon and our team are on a quest to fully explore what the island has to offer so that each dish champions the abundant Maltese produce.

Private Dining

Free WiFi

Wine

ION  Harbour

ION Harbour by Simon Rogan, where seasonality and local produce inspire an ever-changing menu.

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ION Harbour

European5 photos4.79 (1457 reviews)

European
5 photos
4.79 (1457 reviews)