Furna is the first solo venture for Yorkshire-born Dave Mothersill, who has been cooking for over two decades in some of Brighton’s most lauded restaurants and is one of the city’s most consistent and well-respected chefs. <br/...

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clockHours

Lunch Thursday / Friday / Saturday 12.30pm-4pm

Dinner / Wednesday - Saturday 5.00pm-11.00pm

Closed Sunday / Monday / Tuesday

Open for dinner on the first Wednesday of the month for Industry & NHS workers 50% off A la Carte

cuisinesDetailsCuisines
British, European, Contemporary, Cocktails, Small Plates, Set Menu, Tasting Menu, Vegetarian Friendly, Romantic, Bar, Bistro, Dessert, Sunday Lunch
featuresFeatures
Outdoor Seating, Gluten Free Available, Weddings and Other Private Parties Catered for, Business Lunch, Bar
moneyPrice Point
DressDress code
Relaxed