Why Crust is the upper crust of pizza spots

A spotlight on Liverpool's Crust

If you’ve ever walked down Bold Street in Liverpool, chances are you’ve passed Crust, the cosy pizzeria with its inviting vibe and mouth-watering smells drifting out the door. This place has become a real hit in the city, loved by locals and visitors alike for its delicious pizzas, laid-back atmosphere, and an impressive selection of beers from around the world. Crust has picked up several awards over the years, and it’s easy to see why — it’s the perfect spot for grabbing a bite with friends, family, or even just a casual date night.

Walking into Crust, you’re greeted by the smell of freshly baked pizza coming straight out of the wood-fired oven. The warm, relaxed atmosphere makes it a great place to unwind. The interior is a cool mix of exposed brick, wooden tables, neon signage, and an open kitchen where you can watch the pizza chefs at work. It’s got a chilled, modern vibe without trying too hard – just the right balance between stylish and comfortable.

Crust is the kind of place that feels welcoming whether you’re coming in for a quick lunch or a longer evening meal. It’s usually buzzing with people chatting and enjoying good food, but it’s not overly loud or hectic. There’s always a friendly, upbeat energy that keeps you coming back!

Let’s be real – most people come to Crust for the pizza, and with good reason. They’ve got an incredible variety of pizzas, with five different types of handmade dough to choose from. Whether you like it classic and soft, extra crispy, or want to try something different like their black dough made with charcoal, there’s something here for every pizza lover. The toppings are just as exciting, ranging from the classic margherita with buffalo mozzarella to more adventurous combinations like spicy nduja, Italian sausage, creamy burrata, and truffle oil.

But Crust isn’t just about pizza. Their pasta dishes are just as tempting – think rich, creamy strascinati or a hearty pappardelle, all made fresh and packed with rich flavours. And don’t skip the starters! The caprese salad (mozzarella, tomato, and basil) and garlic bread are perfect for sharing, though you might not want to after tasting them.

If you’re vegan, gluten-free, or just fancy something lighter, Crust has plenty of options to keep everyone happy. They’ve got vegan pizzas, gluten-free dough, salads, and some seriously indulgent desserts like their Nutella pizza, which is the ultimate sweet treat.

One of the things that really sets Crust apart is their incredible beer menu. They offer more than 70 different beers from all over the world, so whether you’re into hoppy IPAs, smooth lagers, or dark ales, you’ll definitely find something that hits the spot. They’ve got Italian classics like Birra Moretti, but they also serve local Liverpool brews and craft beers from all corners of the globe. And if you’re not sure what to try, the staff are super helpful with recommendations to pair with your meal.

For those less beer-inclined, they also offer an amazing range of Crust lemonades with five different flavours to choose from (our top pick is the red berry with a hit of fresh lemon), as well as all of the best classic cocktails.

Everything comes together perfectly at Crust – the food, the drinks, the atmosphere. It’s got that casual, no-fuss vibe that makes you feel right at home, but the food is anything but ordinary. Whether you’re there for a relaxed lunch, a big group dinner, or just a night out with some great beer, Crust delivers every time.

You’ll find them at 25 Bold Street , Liverpool L14DN. Be sure to book your table right here on Dish Cult.