Places to go out for pub grub in Bristol

When it comes to hearty, comforting food, Bristol’s pub scene has plenty to offer. From classic dishes done right to inventive takes on old favourites, these spots serve up everything you love about pub grub — big flavours, generous portions, and a cosy atmosphere that makes you feel right at home.

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Located in the heart of Gloucester Road, The Gallimaufry is more than just a pub — it’s an independent restaurant, bar, live music venue, and arts space that’s become a staple of the community. The menu offers pub grub with a twist, featuring dishes like brioche buns stuffed with buttermilk fried chicken or tofu, paired with triple-cooked chips and homemade slaw. For dessert, the double chocolate brownie with tahini and sea salt is a must-try. The Gallimaufry also shines on Sundays, offering roasts with excellent veggie options.

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A traditional neighbourhood pub in the heart of Knowle, The Knowle is a warm and welcoming spot that prides itself on being the heart of the community. The menu is a well-rounded selection of classic pub dishes, from chicken schnitzel with crushed new potatoes to beer-battered haddock served with triple-cooked chips and mushy peas. They also offer generous Sunday roasts, with half portions available for kids, making it a family-friendly choice. With real ales on tap and a beautiful walled garden, it’s the perfect place to unwind with a satisfying meal.

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Situated in a picturesque spot, Duck and Willow offers a cosy, traditional pub experience with a focus on fresh, locally sourced ingredients. The menu includes a range of comforting classics, from gourmet burgers to seasonal specials like vegan sweet potato and coconut curry or crab linguine tossed in a creamy shellfish bisque. The south-facing family beer garden is a highlight, offering a great place to enjoy any part of the day, whether you’re there for a leisurely lunch or an evening meal. Duck and Willow’s commitment to quality makes it a standout for those seeking well-crafted pub grub.

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The Forge & Fern combines a modern dining experience with the comfort of classic pub dishes. The menu is diverse, featuring options like Bristol beer-battered fish and chips, teriyaki pork belly pitta, and crispy chicken katsu served with jasmine rice and stir-fried vegetables. Their loaded sourdough pittas are a popular choice, packed with flavourful fillings such as Korean fried chicken or falafel and hummus. With its stylish setting in Staple Hill and a menu that balances tradition with creativity, The Forge & Fern offers something for everyone.

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For those looking for a more refined take on pub grub, The Clifton Sausage delivers. Nestled in the charming neighbourhood it’s named after, this pub offers a menu that changes twice daily to reflect the best of local, seasonal produce. Whether you’re in the mood for sharing a few small plates or enjoying a full A La Carte meal, The Clifton’s menu caters to all tastes. Highlights include dishes like steak and ale pie, braised lamb with saffron courgette, and confit duck leg. With its focus on quality and locality, The Clifton Sausage provides an elevated pub dining experience in a relaxed and welcoming atmosphere.

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