Where to go for BBQ food in Glasgow

A BBQ isn’t just for al fresco summer gatherings and neither is it limited to burgers, hot dogs and wings. It can include fine dining, world cuisine, fast food and US-inspired eats. Here in Glasgow, there are plenty of places from which you can source smoky food cooked over a fire — and here are of our favourites.

Saint Luke's & The Winged Ox
cuisinesBBQ / Grill, American
Barbecued ribs on a bed of fries with corn on the cob and slaw on the side

Tucked away in the East End of Glasgow, Saint Luke’s & The Winged Ox offers a unique dining experience set within a converted church. This atmospheric live music venue creates the perfect backdrop for enjoying a variety of BBQ dishes. The menu is packed with smoky, flavourful options like slow-cooked ribs and pulled pork sandwiches, all prepared with a meticulous attention to detail.

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FF West End
cuisinesBBQ, Steak
Steak and prawns with salad, dips and wedges on the side

FF West End is the perfect spot for BBQ enthusiasts looking for a modern twist on traditional fare. The restaurant’s chic, industrial interior sets the stage for a menu that includes everything from classic brisket to innovative BBQ fusion dishes like Thai-inspired salad topped with barbecued steak. FF West End prides itself on using locally sourced ingredients, ensuring that each bite is both fresh and sustainable. The house-made sauces and sides add an extra layer of flavour, making it a must-visit for anyone craving top-notch BBQ in a stylish setting.

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Gōst stands out in the city’s vibrant dining scene with its upscale take on BBQ. Situated in the heart of Glasgow, this restaurant offers a sophisticated atmosphere where diners can indulge in premium cuts of meat cooked to perfection. Gōst’s menu features a selection of BBQ staples like smoked brisket and BBQ chicken, complemented by an array of gourmet sides and craft cocktails. The attention to detail in both preparation and presentation makes Gōst a must-visit for BBQ lovers.

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The Baby Grand
cuisinesBBQ, Bar
Southern fried chicken with side salad and dip

The Baby Grand, a long-standing favourite in Glasgow, brings a touch of elegance to BBQ dining. This venue offers a cosy yet upscale environment where guests can enjoy a diverse menu that includes BBQ classics with a twist. From succulent (and vegan-friendly) barbecued Brussel sprouts with smoked chipotle maple syrup to sticky honey and sesame-coated chicken wings, The Baby Grand emphasises both quality and taste.

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TGI Fridays
cuisinesAmerican, BBQ, Diner
Sauce poured onto barbecued meat

TGI Fridays delivers a reliable and hearty BBQ experience right in the heart of Glasgow. Known for its lively atmosphere and extensive menu, this location offers a variety of BBQ dishes, including the famous Jack Daniel’s ribs and burgers. The combination of robust flavours and generous portions ensures that every visit to TGI Fridays is satisfying. Whether you’re catching up with friends or enjoying a family meal, TGI Fridays provides a fun and failsafe BBQ experience.

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Meet your mates at Meat and indulge your carnivorous side. Melt in the mouth, home-smoked meats are the order of the day at this fashionable, central bar and diner. Bun-free burger patties come from three different cuts of the finest Scottish beef and 30-day dry-aged juicy Scottish steak cuts (rib-eye, sirloin, rump, fillet, T-bone, côte de boeuf and châteaubriand) are supplied by MacDuff. There are chicken dishes, a couple of veggie options and some cracking cocktails at Meat, too.

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The Howlin' Wolf
cuisinesAmerican, Burgers
Burger and fries with pint of beer

The Howlin’ Wolf, located on bustling Bath Street, is loved for its excellent food and equally brilliant live music. This venue captures the spirit of southern hospitality with its warm, inviting atmosphere and a menu filled with smoky, savoury BBQ dishes. The signature items, such as the smoked brisket and BBQ wings, are cooked to perfection, offering deep, rich flavours that BBQ aficionados will adore. Vegans and veggies will appreciate the meat-free BBQ options, like the moreish grilled BBQ corn ribs served with pickled slaw, crispy onions and fries. The lively and engaging environment perfectly complements the hearty, soul-satisfying BBQ fare.

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