Liverpool’s top 5 spots for Asian dishes

Tiger Rock is the perfect place if you want to try a bit of everything, as the menu includes an eclectic offering of East Asian cuisine, including a delicious mixture of Thai, Chinese, Malaysian, Singaporean and Vietnamese small plates. Some standout dishes include the Po Phia Bet (duck spring rolls drizzled in hoi sin sauce), the Laksa Mee (Singaporean-style coconut chicken curry noodle soup) and the Pak Tempura (deep fried crispy eggplant).

Located on Smithdown Road, it is the perfect casual spot to catch up with friends over some mouth-watering dishes and a lychee bellini or ten. If you are sticking to a dry night, you can always try a mocktail or a Chinese-style gunpowder green tea.

Chy is a go-to spot for those seeking a delicious Asian meal in the heart of the city. The restaurant offers a diverse menu that blends traditional and contemporary Asian flavors, with a focus on dishes from Chinese and Pan-Asian cuisine. Whether you’re craving classic dim sum, flavourful stir-fries, or something with a modern twist, Chy delivers with high-quality ingredients and expertly prepared dishes.

The chic, minimalist decor creates a relaxed yet stylish atmosphere, making it ideal for both casual meals and special occasions. With a reputation for attentive service and consistently flavourful food, Chy has become a beloved fixture in Liverpool’s dining scene.

If you are looking for a date night spot or somewhere to start your girls night out, Mamasan should be your first choice, as it offers everything you need – delicious food, strong drinks, talented DJs and to-die-for interior.

Here, you can snack on edamame beans while you wait for your starters and mains. To start, you should definitely try the chilli caramel pork ribs and the salt and pepper cauliflower. When it comes to the main event, the sweet and sour pork belly is to die, as is the Pad Thai. If you are feeling extra, you may want to try Mamasan’s premium dishes, which include a whole lobster fondue to share and the giant char sui tomahawk pork.

If you prefer a day session, Mamasan offers an equally delicious and boujee brunch menu, with everything from Asian-inspired pancakes to steak and lobster. You can booze up your brunch with a bottle of Laurent Perrier or one of Mamasan’s many cocktails. Customer favourites include the raspberry and rose margarita and the whisky-infused black smoke cocktail with actual squid ink!

For a truly authentic Japanese dining experience, you should take a trip to Sapporo Teppanyaki located in the heart of Liverpool’s Duke Street. This Asian restaurant has been a fan-favourite for nearly twenty years. Customers not only love the delicious food, but also visit Sapporo to watch the talented chefs in action, as they cook Teppanyaki-style right in front of your eyes. All of the chefs at Sapporo love to show off and will show you a few cooking tricks or two, and they may also challenge you to catch the next flying potato in your mouth, so keep an eye out.

If you want the full Sapporo experience, you should pick from one of the tasting menus, which offer something for everyone. Go all out with the emperor menu which includes eight different servings, from the mouth-watering miso wakame soup and sushi to king prawns and cooked-to-perfection beef fillet. The Shojin Ryori menu is perfect for veggies, as it includes veggie spring rolls, tofu steak and veggie tempura. All of the menu options come with egg fried rice, stir fried vegetables and Sapporo potatoes.

After you’ve filled up on all the Teppanyaki goodness, you should make room for dessert, which is also included with every tasting menu. Options include the customer-favourite – chocolate spring rolls, ice cream, sorbet and the dessert of the day, which is always changing depending on the time of year.

The best way to stay warm during the January frost is to add some spice to your diet by taking a visit to Mowgli street food. Nisha Katona, the British chef and owner of Mowgli has provided the people of Liverpool with an authentic Indian eating experience that is perfect for the whole family. The restaurant has become so popular over the years that Nisha decided to open a second location in Water Street, which has the most stunning interiors, so you can enjoy your delicious food with an equally satisfying backdrop.

At Mowgli, you can enjoy a variety of small Indian dishes, from the spiced Yoghurt Chat Bombs and the gorgeous gluten-free Mowgli Sticky Chicken to the flavoursome curries including the rich Mother Butter Chicken and the fruity Bunny Chow. They also offer an excellent selection of vegan dishes, such as the Vegan Tiffin Boxes, which are served on a roulette Indian-mother-knows-best basis.