Dublin’s Piglet Wine Bar: A hidden gem with a stellar early bird lunch menu

Piglet Wine Bar is renowned for its carefully curated wine selection, but its early bird lunch menu is quickly becoming the talk of the town. Available from 12:30pm until 5:30pm, this menu is a treat for those looking to enjoy a sophisticated meal without breaking the bank.

With two courses available for just €29.50 or three courses for €35, diners can indulge in a feast that’s bursting with flavour and creativity, making it one of the best lunch deals in Dublin.

So, what can you expect from Piglet’s early bird offering? The menu changes regularly, but the dishes consistently showcase a mix of fresh, locally sourced ingredients and international flair.

For example, you could start your meal with Octopus Carpaccio or Mushroom Risotto – a rich and velvety dish that’s a hug in a bowl, setting the stage for what’s to come.

For mains, dishes such as the Cote de Boeuf are showstoppers. This French classic is for two people to share and comes with sautéed potatoes, béarnaise and Angus Beef from Ron Lowle in Longford.

If you’re opting for three courses, or two with a pudding, then your sweet tooth will be pleased with options such as a Classic Tiramisu or Tonka Beans Crème Brûlée.

Piglet Wine Bar’s early bird lunch menu offers a gourmet experience at a fraction of the price you’d expect to pay elsewhere in Dublin. Whether you’re looking to impress a client, catch up with friends, or simply treat yourself, Piglet delivers on all fronts.

With its charming ambiance, friendly service, and a menu that showcases the best of what Dublin’s culinary scene has to offer, it’s no wonder Piglet is quickly becoming a favourite among locals and visitors alike.

So, the next time you’re in Dublin and your stomach starts to rumble around lunchtime, make your way to Piglet Wine Bar. Your taste buds will thank you, and your wallet won’t mind either